HIGHLIGHTS
- who: Nengbin Gao and colleagues from the College of Food Science and Engineering, Changchun University, Changchun, China have published the Article: Study on Extraction, Physicochemical Properties, and Bacterio-Static Activity of Polysaccharides from Phellinus linteus, in the Journal: Molecules 2023, 28, x FOR PEER REVIEW of /2023/
- what: The analysis of the reason for this situation slightly decreased after exceeding 1:40 g/mL. The model 5 of 15 determination coefficient R2=0.9980, and the misfit term is insignificant, indicating that the model is stable and reliable and can be used to guide practical . . .
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