Study on south african indigenous teas—antioxidant potential, nutritional content, and hypoxia-induced cyclooxygenase inhibition on u87 mg cell line

HIGHLIGHTS

• who: Motlalepula Gilbert Matsabisa and collaborators from the Department of Pharmacology, Faculty of Health Sciences, School of Clinical Medicines, University of Panihati, Kolkata, India have published the research work: Study on South African Indigenous Teasu2014Antioxidant Potential, Nutritional Content, and Hypoxia-Induced Cyclooxygenase Inhibition on U87 MG Cell Line, in the Journal: Molecules 2022, 3505 of /2022/
• how: The authors investigated the tea plants for any role they would have on cyclooxygenase (COX) activity on cobalt chloride (CoCl2 ) induced human glioma cell lines (U87MG).

SUMMARY

Tea is a popular refreshing drink consumed . . .

 



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