HIGHLIGHTS
- who: Louise Brunkwall et al. from the Am J Clin Nutr Am J Clin Nutr , have published the article: Sugar-sweetened beverage consumption and genetic predisposition to obesity in 2 Swedish cohorts12, in the Journal: (JOURNAL)
- what: The authors aimed to replicate these findings in 2 large Swedish cohorts. The aim of this study was to replicate the interaction reported by Qi et_al and to investigate whether the risk of obesity associated with SSB (and ASB) intake is modified by common genetic predisposition to obesity in 2 large Swedish cohort studies of middle-aged participants . . .
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