Supply chain perspectives on breeding for legume-cereal intercrops

HIGHLIGHTS

  • who: Lars P. Kiær from the Department of and Environmental Sciences, University of Copenhagen, Copenhagen, Denmark, Department of have published the article: Supply Chain Perspectives on Breeding for Legume-Cereal Intercrops, in the Journal: (JOURNAL)

SUMMARY

    Diversification strategies, such as intercropping, could be overcome through the integration of all actors within the supply chain from plant breeders to consumers (Lammerts van Bueren et_al, 2018; Wolfe et_al, 2021). The practice of intercropping legumes and cereals is predicted to drive the sustainable intensification of food supply chains (Finckh, 2008; Finckh et_al, 2021; Li et_al . . .

     

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