Sustainable choices: the relationship between adherence to the dietary guidelines and food waste behaviors in italian families

HIGHLIGHTS

• who: Federica Grant from the Guangdong Ocean University, China have published the Article: Sustainable choices: The relationship between adherence to the dietary guidelines and food waste behaviors in Italian families, in the Journal: (JOURNAL) of 14/Dec/2022
• what: The analysis and knowledge of food waste behaviors and their relationship with healthy eating habits may be considered determinant elements to pursue the sustainability goal. The aim of this study is to evaluate the consumers` food waste behaviors and their food habits investigating whether there is a connection between these two aspects. Before starting the data . . .
  

   

  

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