Testing the effect of high ph and low nutrient concentration on four leafy vegetables in hydroponics

HIGHLIGHTS

• who: Yenitze Elizabeth Fimbres-Acedo and colleagues from the Cddel ConocimientoAv. Emilio Gu00f3nzalez, Cd. Industrial, Tepic, Nayarit, Mexico have published the research work: Testing the Effect of High pH and Low Nutrient Concentration on Four Leafy Vegetables in Hydroponics, in the Journal: Agronomy 2023, 41 of /2023/
• what: The aim of this study was to screen the tolerance of herbs to high pH and low in hydroponics i.e. green and red basils mint and rocket salad with a focus plant yield and nutraceutical aspects. The experiment was set up in a complete randomized block . . .
  

   

  

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