HIGHLIGHTS
- who: Luke M. G. Saye and colleagues from the Department of Agriculture and the Environment, Harper Adams University, Newport , NB, UK have published the article: The Anaerobic Fungi: Challenges and Opportunities for Industrial Lignocellulosic Biofuel Production, in the Journal: Microorganisms 2021, 694 of /2021/
- what: Historically, the production of ethanol by anaerobic fungi has been reported when the metabolic flow of carbon has not been considered during fermentation studies designed to optimise the digestibility of forage, and for which the main objective was not the production of bioethanol.
- future: New approaches are needed . . .
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