The charitable food system as a change agent

HIGHLIGHTS

  • who: Marlene B. Schwartz from the City University of New York, United States have published the article: The charitable food system as a change agent, in the Journal: (JOURNAL)
  • what: The charitable food system has evolved significantly in the past decade.
  • future: Future research is needed to identify how to build upon these efforts and provide non-partisan opportunities to educate clients about candidates and their positions.

SUMMARY

    In 2021 an estimated 53 million people turned to a network of food banks and food pantries known as the "charitable . . .

     

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