HIGHLIGHTS
- who: Elena V. Emelyanova et al. from the Research of the Russian Academy of Sciences, ProspNauki, Pushchino, Russia Food and Biotechnology Research Lab, South Ural State University (SUSU), Lenin Prospekt have published the research: The Contribution of Actinobacteria to the Degradation of Chlorinated Compounds: Variations in the Activity of Key Degradation Enzymes, in the Journal: Microorganisms 2023, 141 of 21/02/2022
- what: The aim of this work was to identify the type of chlorocatechol dioxygenase induced during the decomposition of 3-chlorobenzoate by Gram-positive bacteria. To determine the activity of monooxygenase, a biosensor . . .
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