The dietary inflammatory index and its association with the prevalence of hypertension: a cross-sectional study

HIGHLIGHTS

  • who: Nan Zhou and collaborators from the University of Rovira i Virgili, Spain have published the paper: The dietary inflammatory index and its association with the prevalence of hypertension: A cross-sectional study, in the Journal: (JOURNAL) of 11/Nov/2022
  • what: Of the ROC curve showed that the nomogram model established in this study had a favorable discriminatory power, with an area under the curve (AUC) of 78.5% (95% CI: 78.5%- 79.3%) . The authors compared the DII and its 28 components between participants with and without hypertension. It is wellknown that . . .

     

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