The effect of aeration for 6-pentyl-alpha-pyrone, conidia and lytic enzymes production by trichoderma asperellum strains grown in solid-state fermentation

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  • who: Rayhane Hamrouni from the (UNIVERSITY) have published the paper: The Effect of Aeration for 6-Pentyl-alpha-pyrone, Conidia and Lytic Enzymes Production by Trichoderma asperellum Strains Grown in Solid-State Fermentation, in the Journal: Microorganisms and Culture Conditions The strains of Trichoderma: T. asperellum TV104, T. asperellum QT22046 and T. asperellum TF1, from the IRD/ IMBE fungi collection were used in the study. The fungal strains were conserved in sterilized PDA, incubated during 5 days at 30 °C and conserved at 4 °C. of /2204/
  • what: On this study the influence of application . . .

     

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