The effect of chitosan on plant physiology, wound response, and fruit quality of tomato

HIGHLIGHTS

  • who: Fatima El Amerany and colleagues from the Department of Cell and Metabolic Biology, Leibniz Institute of Biochemistry (IPB), Weinberg, Halle (Saale), Germany Higher Normal School, Ayyad University, POBox, Marrakech, Morocco have published the article: The Effect of Chitosan on Plant Physiology, Wound Response, and Fruit Quality of Tomato, in the Journal: Polymers 2022, 14, x FOR PEER REVIEW of 24/09/2022
  • what: The study has shown that chitosan application to shoots not only increased the above-ground biomass of plants but also affected the physico-chemical characteristics of fruits.
  • how: The . . .

     

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