HIGHLIGHTS
- who: HP from the College of Agricultural Engineering Sciences, University of Duhok have published the research: THE EFFECT OF LIVE BODY WEIGHT AT SLAUGHTER ON PERFORMANCE, CARCASS TRAITS AND BODY COMPOSITION OF, in the Journal: (JOURNAL)
- what: The present experiment was conducted at animal farm, College of Agricultural Engineering Science, University of Duhok, where 25 weaned Awassi ram lambs (4 month) with an average live body weight of 19.00 ± 0.12 kg were used.
SUMMARY
This procedure indicate that lambs are slaughtered under a wide range of body weight and . . .
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