The effect of nutritional scores on mortality in covid-19 patients

HIGHLIGHTS

• who: XXXXXXXXXX and colleagues from the A total of , patients hospitalized for , were examinedPatients were retrospectively screened from three different centers between September , and November, . All patients with positive PCR test results of combined oral and nasopharyngeal swab samples were included in the study. A total of , patients whose computed tomography (CT) and clinical findings were compatible with COVID-19, but whose two PCR tests performed on two consecutive days were negative, were excluded from the study. Moreover, hematological diseases, chronic liver diseases, and malign cancers were excluded. In addition, patients with missing albumin, lymphocyte, and total . . .
  

   

  

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