The essential oil of tunisian halophyte lobularia maritima: a natural food preservative agent of ground beef meat

HIGHLIGHTS

• who: Boutheina Ben Akacha et al. from the Laboratory of Biotechnology and Plant Improvement, Centre of Biotechnology of, Faculty of Technology, University of Novi Sad, Bulevar Cara Lazara, Novi Sad, Serbia POBox, Bisha, Saudi Arabia have published the research work: The Essential Oil of Tunisian Halophyte Lobularia maritima: A Natural Food Preservative Agent of Ground Beef Meat, in the Journal: Life 2022, 12, x FOR PEER REVIEW of /2022/
• what: The authors applied the essential oils of Coriandrum sativum and Hyssopus officinalis at a concentration of 0.02% to ground beef meat stored at 5 . . .
  

   

  

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