The highly variable microbiota associated to intestinal mucosa correlates with growth and hypoxia resistance of sea bass, dicentrarchus labrax, submitted to different nutritional histories

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  • who: François-Joël Gatesoupe from the UnivPau and Pays Adour, Saint Pée sur Nivelle, France have published the Article: The highly variable microbiota associated to intestinal mucosa correlates with growth and hypoxia resistance of sea bass, Dicentrarchus labrax, submitted to different nutritional histories, in the Journal: (JOURNAL)
  • what: The present experiment aimed at correlating active microbiota associated to intestinal mucosa with Specific Growth Rate (SGR) and Hypoxia Resistance Time (HRT) in European sea bass individuals submitted to different nutritional histories: the fish were fed either standard or unbalanced diets at first feeding . . .

     

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