HIGHLIGHTS
- who: Kristin Ju00fcrkenbeck and collaborators from the Department of Agricultural Economics and Rural Development, Marketing of Food and Agricultural Products, University of Goettingen, Goettingen, Germany have published the Article: The influence of the Nutri-Score on the perceived healthiness of foods labelled with a nutrition claim of sugar, in the Journal: PLOS ONE of 15/07/2022
- what: This study analyzes if the Nutri-Score can help to prevent health-halo effects caused by nutrition claims on sugar. Against this background, the first objective of this research was to find out if sugar and taste . . .
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