The tryptophan/kynurenine pathway: a novel cross-talk between nutritional obesity, bariatric surgery and taste of fat

HIGHLIGHTS

• who: Arnaud Bernard et al. from the , Paris, France have published the Article: The Tryptophan/Kynurenine Pathway: A Novel Cross-Talk between Nutritional Obesity, Bariatric Surgery and Taste of Fat, in the Journal: Nutrients 2021, 13, 1366. of /2021/
• what: The main result of this study is the identification of the Trp/Kyn pathway as a potential regulator of the orosensory lipid perception in the mouse.
• how: These studies were conducted in the strict accordance with the European guidelines for the care and use of laboratory animals and the protocols were approved by . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.