HIGHLIGHTS
- who: Janis Baronins and collaborators from the (UNIVERSITY) have published the Article: The use of ultrasonic vibrations in an innovative freeze-drying apparatus equipped with physical screen, in the Journal: (JOURNAL)
- what: A physical screen with heated pins and ultrasonic vibration, which transfers through the pins, allows to reduce the time of the sublimation process by 80 %, as well as improves the product quality with the formation of fine water ice crystals during the freezing of the fish product.
SUMMARY
Dewatering is one of the most efficient approaches to ensure a . . .
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