Toxicological and teratogenic effect of various food additives: an updated review

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  • who: Saseendran Sambu and collaborators from the Department of Food Technology, Faculty of Life and Allied Health Sciences, Ramaiah University of Applied Sciences, Bengaluru, Karnataka, India have published the Article: Toxicological and Teratogenic Effect of Various Food Additives: An Updated Review, in the Journal: BioMed Research International of 24/06/2022
  • what: This study is intended to understand how the preservatives induce different health problem in the body once it is consumed. Using chick embryos as a model, this study investigated how aspartame serves as a teratogenic agent on development. This study examined the effects . . .

     

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