HIGHLIGHTS
- who: Yaping Zhao and colleagues from the Shenyang Agricultural University, National and Local Joint Engineering Research Centre of Northern Horticultural, Facilities Design and Application Technology (Liaoning), Shenyang, China have published the article: Transcription Factor CmNAC34 Regulated CmLCYB-Mediated -Carotene Accumulation during Oriental Melon Fruit Ripening, in the Journal: (JOURNAL) of 29/08/2022
- what: In the present study, CmNAC34 was identified by yeast one-hybrid screening with CmLCYB promoter, and its expression profile was consistent with that of CmLCYB during fruit ripening, and its transcript level was significantly higher in orange-fleshed The authors aimed . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.