Ultra-low oxygen and preconditioning storage regulate ethylene synthesis to prevent corky disorders in ‘fuji’ apple

HIGHLIGHTS

  • who: Carolina Contreras and Juan P. Zoffoli from the Departamento de Fruticultura y Enologu00eda, Facultad de Agronomu00eda e Ingenieru00eda Forestal, Pontificia Universidad Catu00f3lica Fondazione Edmund Mach, Italy have published the article: Ultra-Low Oxygen and Preconditioning Storage Regulate Ethylene Synthesis to Prevent Corky Disorders in u2018Fujiu2019 Apple, in the Journal: (JOURNAL)
  • how: The results showed that the initial ULO treatments reduced the ethylene production conjugated trienols and respiration rate of the fruit (Pesis et_al 2010 Val et_al 2010 Zoffoli et_al 2018). The statistical analyses of fruit quality parameters physiological disorders incidence and severity and acceptability . . .

     

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