Unconventional vegetable oils for a reduction of methanogenesis and modulation of ruminal fermentation

HIGHLIGHTS

  • who: Alexandre V. Chaves from the Bioengineering Department, Federal University of São João del-Rei, São João del-Rei, Brazil, School of Life and have published the article: Unconventional Vegetable Oils for a Reduction of Methanogenesis and Modulation of Ruminal Fermentation, in the Journal: (JOURNAL)
  • what: The aim of this study was to first investigate the effects of non-conventional oils derived from açaí, buriti, carrot, macaúba, basil, passionfruit, and pequi on rumen fermentation and CH4 production using the in_vitro gas production technique and select the most promising oil . . .

     

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