HIGHLIGHTS
- who: Lydia Katsika et al. from the (UNIVERSITY) have published the research work: Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax), in the Journal: Animals 2021, 11, 392. of /2021/
- what: For the aquaculture industry, one of the main objectives of research is the design of feeding protocols to minimize the feed waste without restricting fish growth and/or quality of the fillet. The results of this study showed that the muscle and liver composition were not affected by . . .
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