Vacuum drying of annatto seeds ( ): drying kinetics, optimization and stability study

HIGHLIGHTS

  • who: (Da Costa-Santos et_al and collaborators from the Universidad Nacional de Colombia, Cl59a #63-20, Medellu00edn, Colombia have published the article: Vacuum Drying of Annatto Seeds ( ): Drying Kinetics, Optimization and Stability Study, in the Journal: (JOURNAL)
  • what: The aim of this work was to study the drying on some quality properties of annatto seeds (Bixaorellana. The aim of this research work were as follows:. The study of the storage of the finished products (optimum point of the experimental design) was considered at a temperature of 25u00b0C and relative humidity of 70%. The aim for . . .

     

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