Vine physiology, yield parameters and berry composition of sangiovese grape under two different canopy shapes and irrigation regimes

HIGHLIGHTS

  • who: Gabriele Valentini and collaborators from the Department of Agricultural and Food Sciences, University of Bologna, Viale Fanin, Bologna, Italy have published the research work: Vine Physiology, Yield Parameters and Berry Composition of Sangiovese Grape under Two Different Canopy Shapes and Irrigation Regimes, in the Journal: Agronomy 2022, 1967 of 20/08/2022
  • what: In the wine-growing areas characterized by average temperatures around 30 ◦ C in summer and no rainfall, the presence of water stress is increasingly frequent.
  • how: The authors evaluated the effects of two and two at veraison on parameters . . .

     

    Logo ScioWire Beta black

    If you want to have access to all the content you need to log in!

    Thanks :)

    If you don't have an account, you can create one here.

     

Scroll to Top

Add A Knowledge Base Question !

+ = Verify Human or Spambot ?