Vineyard light manipulation and silicon enhance ethylene-induced anthocyanin accumulation in red table grapes

HIGHLIGHTS

  • who: Maha Afifi and colleagues from the Michigan State University, United States have published the research: Vineyard light manipulation and silicon enhance ethylene-induced anthocyanin accumulation in red table grapes, in the Journal: (JOURNAL)
  • what: The authors demonstrated that the ground reflective plastic cover could be used with regular plant growth regulators to manipulate light quality and quantity surrounding the clusters and improve the expression of anthocyanin biosynthesis genes, which in turn, enhances the red color of table grapes.
  • how: Data showed that the highest percentage of berries found under categories C and . . .

     

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