Virulent phages isolated from a smear-ripened cheese are also detected in reservoirs of the cheese factory

HIGHLIGHTS

• who: Thomas Paillet et al. from the Universitu00e9 Paris-Saclay, INRAE, AgroParisTech, UMR SayFood, Palaiseau, France have published the paper: Virulent Phages Isolated from a Smear-Ripened Cheese Are Also Detected in Reservoirs of the Cheese Factory, in the Journal: Viruses 2022, 1620 of 21/04/2022
• what: To fill this gap the main objective of this study was to isolate and characterize bacteriophages from the rind of a Thus viral pArticles extracted from the rind were tested through a spot assay against a collection of bacteria isolated from the same and identified by sequencing . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or E-mail:

  If you don't have an account, you can create one here.