Which perspectives for work in agriculture? food for thought for a research agenda

HIGHLIGHTS

  • who: Benou0131u0302t Dedieu from the Utrecht University, Netherlands Montpellier SupAgro, France have published the paper: Which perspectives for work in agriculture? Food for thought for a research agenda, in the Journal: (JOURNAL)
  • what: The authors propose to summarize the exchanges focussing on the Symposium redline that outline major issues surrounding the perspectives of work in agriculture. This was the objective of the 2nd International Symposium on Work in Agriculture, which was held in virtual format from 29 March to 1 April 2021. The work of children is still a focus point: following FAO , 71% of . . .

     

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