Yeast derivatives as a source of bioactive components in animal nutrition: a brief review

HIGHLIGHTS

  • who: Rob Patterson from the Sejong University, South Korea Forestry Sciences, China have published the research: Yeast derivatives as a source of bioactive components in animal nutrition: A brief review, in the Journal: (JOURNAL)

SUMMARY

    Reproduction occurs through budding and fission, whereby budding is the process of parent cell expansion into a protrusion or "bud" along the cell wall that separates from the parent or expands further into a ribbon structure of yeast buds. The bioactivity of yeast cell components can be substantially enhanced by enzymatic modification of the cell wall polysaccharides, or . . .

     

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