HIGHLIGHTS
- who: Farhad Behtash and colleagues from the Department of Horticultural Science, Faculty of Agriculture, University of Maragheh, Karaj, Iran have published the Article: Zinc Application Mitigates Copper Toxicity by Regulating Cu Uptake, Activity of Antioxidant Enzymes, and Improving Physiological Characteristics in Summer Squash, in the Journal: Antioxidants 2022, 1688 of 25/08/2022
- what: This study investigated the effects of different concentrations (added to a Hogland-based solution) of_(control 5 10 mg L-1 ZnSO4 ) and copper (control 0.1 0.2 mg L-1 CuSO4 ) on the growth characteristics and biochemical indices of . . .
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