HIGHLIGHTS
- who: Jiang Shuochen from the College of Agriculture, South China Agricultural University have published the research: Zinc supplementation and light intensity affect 2-acetyl-1-pyrroline (2AP) formation in fragrant rice, in the Journal: (JOURNAL)
- what: The content of 2AP is not only an important substance to distinguish aromatic rice from non-aromatic rice, but also the main reason for the difference in aroma between aromatic rice varieties . This study was aimed to investigate the effects of Zn application rate on grain yield, 2AP contents as well as physio-biochemical attributes of fragrant rice under . . .
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