HIGHLIGHTS
- who: Eicosapentaenoic Acid Improves Hepatic et al. from the Department of Nutritional Sciences and Obesity Research Cluster, Texas Tech University, Lubbock, TX, Department of Physiology, University of Peradeniya, Peradeniya, Sri Lanka have published the Article: Reduces Inflammation Independent of Obesity in High-Fat-Fed Mice and in HepG2 Cells, in the Journal: Nutrients 2019, 599 of /2019/
- what: The aim of this research was to understand obesity-independent mechanisms mediating the effects of EPA in the improvement of hepatic inflammation and lipid accumulation. The experimental groups and design used in this study have been previously . . .
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